Vineyard Rose Sparkling

DESCRIPTION

Fresh, light and refreshing. Summer berry fruit and delicate floral scents are captured within the ever present effervescence. Crisp, dry and perfectly balanced. Pair with hor d'oeuvres, seafood or light pasta dishes.

WINEMAKING NOTES

South Coast sparkling wines are made in the process called the Charmat, or Tank Method. In this process, our base wine is reinoculated for a secondary fermentatin which occurs in a stainless steel tank. In this process, carbon dioxide is created as a biproduct of the yeast consuming sugar, creating the sparkle. It is whole cluster pressed and stainless steel fermented for primary and secondary fermentation.

VINEYARD NOTES

Harvested from Carter Estate vineyards on October 14th 2023