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Sunday, April 20, 2025 thru Sunday, April 20, 2025
Sunday, April 20, 2025
Our Easter Buffet will take place in the South Coast Winery Courtyard with both indoor and outdoor seating available. The buffet will showcase a variety of amazing culinary delights. Choose from a selection of displays ranging from breakfast pastries, charcuterie, fruit and more. Carving stations will include Prime Rib as well as Cedar Plank Salmon with traditional accoutrements. Choose from holiday specials such as French Toast, Eggs Benedict, Chicken Enchiladas, Garden Quiche and more! Guests can also choose from a couple light salad options such as a Caesar Salad with focaccia croutons or a Spring Greens Salad.
For your sweet tooth satisfaction, indulge in a variety of desserts including various cheesecakes, carrot cake, macarons, Rice Krispies, and chocolate pot de crème.
Adult: $95++
Child (ages 4-12): $45++
Children 3 and under eat free.
Pricing is exclusive of tax & gratuity. Payment will be collected following your dining experience.